DONNA DI BACCO 2018-02-17T16:47:45+00:00

La Donna di Bacco

“Donna di Bacco” is a selection of CasalFarneto wines intended for wine-tasting experiences in the restaurant and wine bar.

Embodying passion, dedication and respect, these wines are the triumph of pleasure and elegance. Their tones underline their pleasant full-bodied quality and seduce after just one sip.

  • All
  • Edizione Numerata
  • Magnum
  • DRY WHITE
  • SWEET WINES
  • RED WINES

CIMAIO

Marche IGT Bianco

Harvest:

In advanced state of ripening after the noble rots have completely wrapped around the clusters.

GRANCASALE

Verdicchio dei Castelli di Jesi DOC Classico Superiore

Harvest:

In early stages of ripening.

CRISIO

Castelli di Jesi Verdicchio Riserva DOCG Classico

Harvest:

In three phases: early, normal and slightly late.

MERAGO

Marche IGT Rosso

Harvest:

Late, to favour the concentration of grapes’ content.

IKON

Verdicchio dei Castelli di Jesi DOC - Passito

Harvest:

Early, but afterwards perfectly intact cluster are hung on threads to wither for at least three months, with partial presence of noble rot.

FONTEVECCHIA

Verdicchio dei Castelli di Jesi DOC Classico Superiore

Harvest:

Between end of September and beginning of October.

PECORINO

Falerio DOC Pecorino

Harvest:

Between the end of September and beginning of October.

ROSAE

Lacrima di Morro d’Alba DOC

Harvest:

At the right maturation of sugars, acids and pH.

TONOS

Rosso Conero DOC

Harvest:

Usually in the first ten days of October, when sugars, acids and pH have reached an excellent balance.

PASSERINA

Marche IGT Passerina

Harvest:

In the second half of September.

SOLUSTRO

Verdicchio dei Castelli di Jesi DOC Classico Superiore

Harvest:

Between end of September and beginning of October.

BEVEROCCO

Rosso Piceno DOC

Harvest:

Harvest is carried out manually when the right maturation of sugars, acids, and pH is reached.

ASSOLUTO

Marche IGT Bianco

Harvest:

2015

CIMARÈ

Rosso Piceno DOC

Harvest:

Performed manually at the right time of maturation of sugars, acids and pH, usually depending on the variety from the beginning of October to mid-October

Would you like to participate in a tasting? Or maybe you want to come to the winery to get to know us and stay updated on the news of our wines? CasalFarneto will write to you to give you exclusive information about its products!


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