CasalFarneto Passerina presents itself with its classic straw yellow colour, typical of the white grape vineyard of Piceno, known for its quality and good production yield. It distinguishes itself as a very pleasant wine, with a varietal perfume, fresh and with intense notes of white flowers and yellow fruit.
The area of origin is the hillside of Ascoli Piceno province. Soil is strong, clayey, with a southwest exposure. The wine is obtained with the “vinification in white” technique: soft pressing of the clusters and thermo-controlled fermentation. The refinement process takes three months in steel and one month in bottle.
Colour: Straw yellow.
Perfume: Characteristic varietal smell, quite intense and persistent of white flowers and yellow fruit. Bianche
Flavour: It is an elegant wine and greatly pleasant with a varietal taste, quite soft, well acidic, fresh, balanced and harmonious.
It is the traditional harvest, taking place in the months of September and October, allowing a harvesting with the right balance of sugar and acids in the wine produced.
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