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PABLO

Rosso Piceno DOC

13% vols

Service temperature:  16°-18°C

Grapes: Montepulciano 65%, Sangiovese 35%
Type of wine: Organic Red


Harvest:
Performed manually at the right time of maturation of sugars.
Winemaking:
Pairings:
Pizza and pasta dishes with tomato sauce, grilled meat, charcuterie and medium-to-hard cheeses.


Harvest

NORMAL

The harvest of the Sangiovese takes place on the first week of October, the harvest of the Montepulciano on the following one, the two masses are vinified separately.