wine / / PASSERINA

PASSERINA

Marche IGT Passerina

12% vols

Service temperature:  10-12°C

Grapes: Passerina
Type of wine: Dry white


Harvest:
In the second half of September.
Winemaking:

A great classic white wine from the hills of Piceno, unique for its fresh taste with intense notes of white flowers and yellow fruit.

CasalFarneto Passerina comes from the hillside of Ascoli Piceno province, on a hard clayey soil with southwest exposure. The process of “vinification” involves a soft pressing of the clusters and a subsequent thermo-controlled fermentation. The refining phase takes three months in steel and one month in bottle.

Colour: Straw yellow.
Perfume: Characteristic odour of this variety of wine, quite intense and persistent of white flowers and yellow fruit.
Flavour: It is an elegant wine, greatly pleasant with a typical varietal taste, quite soft, well acidic, fresh, balanced and harmonious.

Pairings:
As an aperitif, with fish dishes and vegetable soups, cheeses of medium consistency and with classic “Oliva Ascolana del Piceno” (breaded olives stuffed with meat).


Harvest

NORMAL

It is the traditional harvest, taking place in the months of September and October, allowing a harvesting with the right balance of sugar and acids in the wine produced.